ProStarch

X International Conference
ProStarch 2026: From Raw Materials to Bioeconomy

April 14-15, 2026
Moscow, Ilyinka St., 6/1, bldg. 1
The conference starts in
264
days
Online + offline participation
ProStarch is a platform for exchanging experience between industry professionals
Conference Architecture
The annual ProStarch conference will traditionally bring together
the best experts
and industry representatives
Agrotrends and their impact on the deep grain processing market. Global and Russian analytics.
PRO analytics
PRO strategies
Dialogue with industry leaders – about implemented projects, enterprise management, and national projects.
Engineering and technological solutions in the field of deep processing of agricultural raw materials.
PRO technologies
PRO consumers
Balance of supply and demand: vectors for the development of consumer industries. Results and prospects.

Results of the IX International Conference ProStarch 2025

140 participants
70 companies
20 experts
9 hours of networking
40 information partners
10 exhibitors
In a dynamically developing market, experience exchange —
is an essential factor for business growth

In recent years, Russia has been breaking records for grain harvest, reaching

million tons
National projects
150
2
Growth of state support

Growth in the production volume of starch and its derivatives*

*Dynamics over the last 5 years
40%
X2

Growth in starch exports*

About the ProStarch conference

01
The ProStarch conference is an event where those who shape the future of the industry meet
02
The event will be held in a hybrid (online+offline) format.
03
More than 700 people from leading companies in Russia, EAEU countries, China, Turkey, EU countries, USA and other states attended the Association's events.
04
Traditionally, participants receive conference materials, expand personal contacts and connections.
05
Sponsorship promotion formats are provided for the most effective participation in the conference
Participation fee includes:
01
Conference participation
02
Welcome coffee, lunch and buffet
03
Speaker presentations
04
Conference video recording
05
Photo report
Participation fee includes:
01
Conference participation
02
Welcome coffee, lunch and buffet
03
Speaker presentations
04
Conference video recording
05
Photo report

Sponsors of the ProStarch 2025 conference

yuan
myande
acme
rosselkhozbank
cemsan
bosida
Grain Ingredient
zavkom engineering
MecKey
imas

Benefits for ProStarch conference sponsors

Booth placement
01
Mentions on the website
02
Logo publication
03
Media mentions
04
Speaking in the program
05
Platform for negotiations and networking
06
Company videos during the conference
07
Distribution of sponsor presentations to event participants
08
... and much more

ProStarch 2025 Speakers

Li Jian
Director of Participant, Technology, and Information Support, China Starch Industry Association
Daria Snitko
Vice President, Head of Analytical Department, Gazprombank JSC
Dmitry Rylko
General Director of the Institute for Agricultural Market Studies (IKAR)
Sofia Romashchenko
Managing Director of the Industry Expertise Center of Rosselkhozbank JSC
Natalia Smetanina
Strategic Marketing Manager, Cargill
Li Dan
International Sales Director, Oushangyuan Process & Equipment Intelligent Co., Ltd.
Jiang Meng
Deputy General Director, Myande Group Co., Ltd.
Du Qingmin
General Director, Shangdong Acme Biotechnology Co., Ltd.
Mesut Kemal
Business Development Director, Çemsan Endüstriyel Proses ve Otomasyon san tic A.Ş
Hu Shan
General Director of the International Business Department, Jiangsu Grand Drying & Concentrating Equipment Co., Ltd
Tian Sophia
Sales Manager, Bosida Starch Technology Co., Ltd
Dmitry Savkov
General Director of NewBio LLC
Andrey Krushinsky
General Director, Organic Acids LLC
Vasily Byzov
Director of the All-Russian Research Institute of Starch and Starch-Containing Raw Materials Processing
Roman Kozyrev
General Director, Neogenium JSC
Alexey Gruzdev
General Director, Streda Consulting
Maya Budazhapova
Head of Technical Regulation and Standardization, SOYUZNAPITKI
Lyubov Savkina
Independent expert-analyst and founder of SAVKINA EXPERT GROUP agency
Maxim Mishchenkov
Director, SMART Systems and Technologies LLC
Valeria Orlova
Ph.D. in Engineering, Associate Professor of KubSTU, General Director of Grain Ingredient LLC
Lydia Kuzina
Head of the Starch Modification Technology Laboratory at the All-Russian Research Institute of Starch and Starch-Containing Raw Materials Processing

Become a participant of ProStarch 2026

Proceed to ticket order

Cost of the two-day conference

When purchasing tickets
Get a 5% discount
Offline participation
59 000 ₽
52 000 ₽
30 000 ₽
Offline for association members
Online participation
until 30.12.2025
Post a link to the conference on your personal or corporate social media. Send us the publication, and we will provide a promo code.
Welcome dinner 14.04.2026
Additional option only for ProStarch 2026 conference participants
Registration for the gala dinner until 13.04.2026
When purchasing tickets
Offline participation
65 000 ₽
54 000 ₽
33 000 ₽
Offline for association members
Online participation
until 28.02.2026
When purchasing tickets
Offline participation
69 000 ₽
57 000 ₽
36 000 ₽
Offline for association members
Online participation
until 14.04.2026

event news

    Participants of past conferences

    Manufacturing plants
    Government bodies
    Related industries
    Consumers of deep grain processing products
    Suppliers of raw materials, ingredients
    Consultants
    Equipment suppliers
    Investors
    Analytical agencies
    Engineering companies
    Specialized scientific organizations

    Industry partners

    Information partners

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